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Certified Specialist Programme in Food Safety and Quality Management

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The Certified Specialist Programme in Food Safety and Quality Management is a comprehensive course designed to equip learners with critical skills in food safety and quality management. This program emphasizes the importance of implementing and maintaining robust food safety systems that comply with international standards.

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AboutThisCourse

In today's food industry, there is a high demand for professionals who can ensure the production of safe and quality food products. This course provides learners with the necessary knowledge and skills to meet this demand, thereby enhancing their career prospects. Throughout the course, learners will explore various topics, including Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Practices (GMP), Food Defense, and Quality Management Systems (QMS). Upon completion, learners will be able to demonstrate a deep understanding of food safety and quality management principles, making them valuable assets to any food organization. In summary, this course is essential for anyone seeking to advance their career in the food industry. It not only provides learners with the necessary skills to ensure food safety and quality but also equips them with the tools to drive organizational success.

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CourseDetails

• Fundamentals of Food Safety and Quality Management
• HACCP (Hazard Analysis and Critical Control Points) Principles
• Food Safety Regulations and Compliance
• Foodborne Illnesses, Prevention and Control
• Good Manufacturing Practices (GMP) in Food Industry
• Sanitation Standard Operating Procedures (SSOP)
• Quality Assurance and Quality Control in Food Production
• Food Safety Modernization Act (FSMA) and its Impact
• Supply Chain Management and Food Safety
• Continuous Improvement in Food Safety and Quality Management

CareerPath

EntryRequirements

  • BasicUnderstandingSubject
  • ProficiencyEnglish
  • ComputerInternetAccess
  • BasicComputerSkills
  • DedicationCompleteCourse

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  • NotAccreditedRecognized
  • NotRegulatedAuthorized
  • ComplementaryFormalQualifications

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CourseFee

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FastTrack GBP £149
CompleteInOneMonth
AcceleratedLearningPath
  • ThreeFourHoursPerWeek
  • EarlyCertificateDelivery
  • OpenEnrollmentStartAnytime
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StandardMode GBP £99
CompleteInTwoMonths
FlexibleLearningPace
  • TwoThreeHoursPerWeek
  • RegularCertificateDelivery
  • OpenEnrollmentStartAnytime
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  • FullCourseAccess
  • DigitalCertificate
  • CourseMaterials
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CERTIFIED SPECIALIST PROGRAMME IN FOOD SAFETY AND QUALITY MANAGEMENT
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London School of Planning and Management (LSPM)
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05 May 2025
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